"Snow Crab" Salad From Crab Sticks - A Recipe With A Photo Step By Step

In addition to the usual crab sticks, a very interesting product called "Snow Crab" is sold in stores. This is also a kind of surimi, only with a higher quality composition and, what I like most, absolutely without monosodium glutamate and artificial flavors. The taste of "Snow Crab" is sweetish, very delicate and pleasant. True, its price is twice as high, but it is not so expensive as not to prepare delicious salads from it from time to time.

Ingredients

Crab sticks "Snow Crab" - 500 g

Boiled eggs - 5 pcs.

Corn - 1 can

Fresh cucumbers - 200 g

Mayonnaise - 180 g

Soy sauce - 10 g

Garlic - 3 cloves

Fresh parsley - 1 bunch

• 118 kcal
• 15 minutes.
• 15 minutes.

• B: 6.6
• W: 6.4
• Y: 7.7

Photo of the finished dish

Step by step recipe with photo

For the Snow Crab Salad, prepare the ingredients on the list, they should be well cooled before cooking. For the dressing, I used light mayonnaise.

Cut the Snow Crab, eggs and cucumber into small cubes. Place in a salad bowl.

Send canned corn there, from which all the juice must first be drained, and chopped parsley.

Combine crushed garlic with mayonnaise and soy sauce.

Mix all ingredients well with the resulting dressing.

Our Snow Crab salad is ready. Serve immediately after cooking. Enjoy your meal!