Alenka Salad - Recipe With Photo Step By Step

Ingredients

Champignons -150 grams;

Bulb onions - 1 pc;

Vegetable oil (for frying mushrooms with onions) - 3 tablespoons;

Crab sticks - 100 grams;

Fresh cucumber - 1 pc;

Hard boiled egg - 2 pcs;

Mayonnaise - 5 tablespoons;

Salt to taste.

• 230 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

Alenka salad is very popular on the Internet. Such attention to it is explained, first of all, by the available set of ingredients, bright and light taste. Try to cook it, believe me, it will take its rightful place on the festive table.

First you need to heat vegetable oil in a pan, fry finely chopped champignons and onions in it. Fry until cooked through.

Cut fresh cucumber into small cubes.

Cut the crab sticks into thin strips.

Boil eggs hard-boiled, chop with a fork.

Place all chopped food in one bowl, add chilled fried mushrooms with onions.

Add salt and mayonnaise. Stir and serve.

Enjoy your meal!