Fruit Paradise Salad, Recipe With Photo. Fruit Salad With Strawberries, Bananas, Kiwi And Oranges

Ingredients

Fresh strawberries - 100 grams;

Bananas - 1 pc;

Kiwi - 1 pc;

Pineapples in syrup - 100 grams;

Oranges - 1 piece;

Strawberry yogurt - 150 grams;

Almonds - 30 grams.

• 77 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

Fruit salads are made for the holiday, so they should be served accordingly. They look best in voluminous transparent wine glasses, which must be decorated with an elegant rim. First, the edges of the glass are dipped to a certain depth in the egg white, and then immediately immersed in granulated sugar. The glasses are shaken slightly to remove excess sugar, and then dried. Prepare such a salad and get heavenly pleasure!

To prepare the salad, you need to take fresh strawberries, a large fruit of a kiwi "butterfly", a banana, an orange, canned pineapples without syrup, almonds and strawberry yogurt.

Peel the banana, cut it in half lengthwise, and then slice it thinly across.

Peel the kiwi and chop finely.

Remove the pineapple rings from the syrup and cut into pieces.

Peel the orange, divide into slices, remove the white skin from them and chop.

Wash the strawberries thoroughly in running water, dry, and then cut each berry into several parts.

Connect all fruits.

Stir the mixture.

Arrange fruit in glasses.

Pour boiling water over the almonds for 10 minutes.

Remove the skin from the kernels, lightly brown them in the oven and chop finely.

Pour yogurt over the fruit and sprinkle with almonds.

Enjoy your meal!