Salad With Chicken, Mushrooms And Walnuts - A Recipe With A Photo Step By Step

An elegant salad of chicken, mushrooms and walnuts. Try to make it for any occasion.

Ingredients

Chicken fillet - 200 g

Chicken eggs - 2 pcs.

Fresh champignons - 160 g

Bulb onions - 1 pc.

Hard cheese - 80 g

Garlic - 2 cloves

Walnuts - 40 g

Mayonnaise - to taste

Salt, pepper - to taste

• 178 kcal
• 40 minutes
• 40 minutes

Photo of the finished dish

Step by step recipe with photo

Chicken, Mushroom and Walnuts Salad is a hearty flaky salad to diversify your daily and festive menu. The chicken for this salad can be prepared in two ways: boil it, as I did, or bake the fillet in the oven and then cut it into cubes. For a beautiful presentation, such a salad can be laid out using a molding ring, and if you do not have one, feel free to cut the can on both sides and use it for laying out the salad.

Prepare all the ingredients you need to make your chicken, mushroom, and walnut salad. First you need to boil eggs and chicken fillet.

Cut the champignons and onions into cubes or quarter rings. Fry champignons with onions in a little sunflower oil. Fry until the mushrooms are a little browned, add salt and pepper at the end. Then cool the mushrooms and onions.

Cut the boiled chicken into cubes.

Peel and grate eggs.

Grate hard cheese, put in a bowl, add mayonnaise and garlic. Mix well.

Place the dish on a flat plate. Drop a little mayonnaise on the bottom. Lay out the layers one by one. Lay out the chicken in the first layer. As practice has shown, it is better to mix the fillet with mayonnaise, and then put it in a mold so that the bottom layer is more stable. Then put the eggs, brush with mayonnaise. Put mushrooms and onions in the next layer. No mayonnaise is needed here. Next, lay out a layer of cheese with garlic. Chop the walnuts and lay out in the last layer. Press down each layer in the mold a little so that our structure does not collapse later.

Salad with chicken, mushrooms and walnuts requires soaking, so I advise you to leave it in this form for 1 hour. After this time, the mold can be removed, the salad can be decorated and served.

Enjoy your meal!

Other salads with chicken and mushrooms

Chicken and mushroom salad

• "Elegant" salad with chicken and mushrooms
• Chicken, mushroom and cheese salad