Pumpkin Salad With Garlic And Egg - A Recipe With A Photo. How To Make A Raw Pumpkin Salad With Garlic And Egg?

Delicious, bright and healthy salad of raw pumpkin with garlic and egg for every day.

Ingredients

Pumpkin - 300 g

Chicken egg - 2 pcs.

Garlic - 1 clove

Mayonnaise - 2 tbsp l.

Salt to taste

Ground black pepper - to taste

• 119 kcal
• 15 minutes.
• 15 minutes.

Photo of the finished dish

Step by step recipe with photo

An orange raw pumpkin salad is a vitamin bomb, which we especially need in the fall, before the onset of cold weather. The salad turns out to be spicy, because it is with garlic, which interrupts the taste of the pumpkin itself, by the way, it is quite difficult to guess it as an ingredient, it turns out a kind of mystery salad, and, by the way, very tasty.

Prepare the following foods on the list: pumpkin, hard-boiled eggs, garlic, mayonnaise, salt and ground pepper.

Grate pumpkin without peel and seeds on a grater (large or for Korean carrots).

Add chicken eggs to the pumpkin (coarse grater).

Add garlic (chopped), salt and ground pepper to taste here.

Season the ingredients with mayonnaise.

Mix the salad - that's all!

This is a delicious and healthy pumpkin salad with egg and garlic. Enjoy your meal!