Salad With Chicken And Pickled Honey Agarics, Recipe With Photo. How To Cook Chicken Salad With Honey Agarics?

Ingredients

Chicken fillet - 1 pc;

Pickled mushrooms - 200 grams

Korean carrots - 150 grams;

Mayonnaise to taste.

• 133 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

The salad with pickled mushrooms is very tasty despite the fact that it consists of only three ingredients and mayonnaise. If you cook the chicken in advance, then the salad can be prepared very quickly, since mushrooms and carrots in Korean do not need cutting. This salad is good for the everyday menu, but it will also not be superfluous to the variety of the festive table.

To prepare the salad, we need pickled mushrooms, chicken fillet, Korean carrots and mayonnaise.

I had homemade chicken fillet, so I subsequently used the broth to make soup. Cook the fillets until tender.

Cool the fillet and cut into cubes.

Drain the marinade from honey agarics.

In a salad bowl, combine chopped fillets, honey mushrooms and Korean carrots.

Add mayonnaise and mix well.

The salad does not require insisting, it can be served immediately.

Enjoy your meal!