Ladies Caprice Salad With Tongue And Ham - Recipe With Photo Step By Step

Delicious and satisfying holiday salad for ladies. Sweet peppers add freshness to the salad, and pickled cucumbers add spice.

Ingredients

Boiled tongue - 100 g

Ham - 100 g

Pickled cucumber - 1 pc.

Bulgarian pepper - 0.5 pcs.

Fresh champignons - 80 g

Salt, pepper - to taste

Mayonnaise - to taste

• 145 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

There are a lot of salads with the name "Ladies' whim". Some of them are light, and there are quite satisfying ones, like this one, with tongue and ham. Such a salad will definitely appeal to the female audience, but the male audience will definitely not refuse such a salad. Sweet peppers add freshness to the salad, and pickled cucumbers add spice. The tongue can be used both pork and beef, the taste of the salad will not suffer from this.

Prepare products for making the "Ladies Caprice" salad with tongue and ham.

Cut the champignons into slices and fry in hot oil until golden brown, salt and pepper at the end of frying, leave to cool.

Cut ham and boiled tongue into strips. The tongue must be cleaned. Place the meat in a deep salad bowl.

Next, cut the pickled cucumber into strips, combine it with the meat and add the cooled mushrooms.

Cut the bell pepper into strips, add it to the salad. Add salt and pepper to taste. I did not add salt.

Season the salad with mayonnaise and stir.

For ladies, salad can be served in portions. It is not necessary to soak the "Ladies' whim" salad with tongue and ham; serve immediately.

Enjoy your meal!

Try also

Ladies Caprice salad

• Salad with tongue and mushrooms
• Tongue and mushroom salad
• Festive salad with beef tongue