Spinach Salad With Turkey And Egg - Recipe With Photo

Ingredients

Fresh spinach - 50 g

Baked turkey - 140 g

Hard cheese - 50 g

Boiled eggs - 2 pcs.

Fresh dill - 0.5 bunch

Green onions - 0.5 bunch

Sour cream - 3 tbsp.

Soy sauce - 1 tablespoon

Salt, pepper - to taste

• 127 kcal
• 20 minutes.
• 20 minutes.

Photo of the finished dish

Step by step recipe with photo

I offer you a wonderful spinach salad with baked turkey and boiled eggs. As you know, spinach is a source of a huge amount of vitamins, which means it will be useful for your household. This salad will diversify your menu and will be good with any side dish. Preparing a salad is quick and easy.

For the salad, you should prepare all the products on the list. Spinach needs to be rinsed several times in water to avoid sand getting into food, as spinach can accumulate a lot of dust and sand on its leaves. The washed spinach should be dried on a towel.

Cut the baked turkey into strips.

Chop dried spinach and dill.

Chop green onions.

Grate cheese and boiled eggs.

Put all the ingredients in a bowl and mix. Add soy sauce to the sour cream and season the salad. Add salt and pepper to taste.

Serve the spinach salad with turkey and egg for breakfast or dinner.

Enjoy your meal!

Other turkey salads

Turkey salad with mushrooms

• Turkey and squid salad
• Olivier salad with turkey
• Turkey salad with mushrooms and fresh cucumber