Salad With Beans, Chicken, Eggs And Cucumber - A Recipe With A Photo Step By Step

Very satisfying, tasty and easy to prepare salad.

Ingredients

Canned beans - 300 g

Boiled chicken breast - 300 g

Boiled chicken egg - 3-4 pcs.

Fresh cucumber - 2-4 pcs.

Mayonnaise, dill - to taste

Salt, pepper - to taste

• 97 kcal
• 20 minutes.
• 20 minutes.

Photo of the finished dish

Step by step recipe with photo

Salads of this kind always go "Hurray"! Because it is tasty, satisfying, not expensive, there is always food for their preparation in every home. You can add something to such a salad or remove something: the taste will not suffer.

Fresh cucumber brings a fresh touch to the salad, forgive the tautology.

Boil chicken breast and eggs in advance. It is easier to take canned beans, even white, even red - at least some: if only you like it and are not tough. If not canned, boil dry. Beans are cooked, however, for a long time, but if you pour water over it in the evening and boil it in the morning, it will go faster.

I draw your attention to the fact that my cucumbers were very small, so there were 4 of them. If you have large cucumbers, there will be fewer of them.

Instead of mayonnaise, there can be sour cream, yogurt.

Actually, there are no subtleties, for this reason, let's get started.

Prepare foods from the list.

Cut the chicken and cucumbers into small cubes.

Send the eggs and beans cut into small cubes there, after draining the liquid from the jar with it.

Season with mayonnaise, salt and pepper. Add finely chopped dill.

Stir.

Salad with beans, chicken, eggs and cucumber is ready.

Enjoy your meal!