White Salad, Recipe With Photo

Ingredients

Ham - 150 g

Fetaxa - 100 g

Peking cabbage - 150 g

Eggs (protein) - 3 pcs.

Sauce:

Mayonnaise - 3 tablespoons

Horseradish - 1 tsp

Lemon juice - 1 tsp

Garlic - 1 clove

• 211 kcal
• 10 min.
• 10 min.

Photo of the finished dish

Step by step recipe with photo

White lettuce is so named because of its appearance, it is really white. Since I used smoked ham in the recipe, the salad turned out with pink splashes. In general, for this salad, you can take boiled chicken fillet. It will not be so spicy, but certainly white. Instead of fetaxa, you can use unsalted feta cheese, feta cheese, but fetaxa seemed to me much tastier.

So, for the preparation of white salad, we need such products.

I prefer to cut the ingredients for the salad into small cubes, and you do as you wish. Cut the fetaxa into cubes.

Do the same with smoked ham or boiled chicken breast.

Next, cut the Chinese cabbage, I had it so curly and juicy.

Boil the eggs and take out the yolk, we only need the protein. Cut the protein into smaller pieces.

Let's make the sauce. To do this, you need to mix all the ingredients (mayonnaise, horseradish, lemon juice, garlic). The amount of mayonnaise can be varied to your liking. It is also good to season white salad with sour cream by combining the same additives with it.

Season salad with sauce, stir.

Enjoy your meal!