New Year's Salad "Goat", Recipe With Photo

Ingredients

Potatoes - 2 pcs;

Ham - 100 grams;

Pickled mushrooms - 100 grams;

Bulb onions - 1 pc;

Tomato - 0.5 pcs;

Eggs - 3 pcs;

Mayonnaise to taste.

For registration:

Olives, mushrooms, peppers, dill, carrots.

• 159 kcal
• 1 hour
• 1 hour

Photo of the finished dish

Step by step recipe with photo

I propose to prepare a symbolic salad on the festive table by laying it out in the shape of a goat. You can choose any composition of the salad that is close to your taste. I chose potatoes with ham, mushrooms, onions, tomatoes and eggs. I dressed the salad with mayonnaise. The salad was delicious and juicy, and my family really liked it.

Boil the potatoes and grate, put them on a dish in the shape of a goat's face. grease with mayonnaise.

Cut the ham into cubes, lay out in a second layer. Apply mayonnaise.

Dice the pickled mushrooms. You can use champignons, but I have homemade ones. Put the mushrooms on top of the ham and brush with mayonnaise.

Dice the onions and tomatoes, mix and lay on top of the mushrooms.

Grate whites and yolks separately. First lay out a layer of yolks and apply mayonnaise. Next, proceed with the design.

For the top layer, cut the mushrooms into strips, sprinkle the top of the salad with proteins and strips of mushrooms, creating a pattern. Make the goat's eyes from halves of olives, nose and mouth from red pepper. I made flowers from boiled carrots. Here is such a funny goat!

Enjoy your meal!

Happy New Year to everyone!