Beans And Suluguni Cheese Salad - Recipe With Photo

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-11-26 18:59

Ingredients

Suluguni cheese - 150 g

Ready-made beans - 200 g

Bow - 1 head

Olives - 40 g

Green salad - to taste

Chili or Tabasco - to taste

Olive oil - 2-3 tablespoons

Fruit vinegar - 1 tsp

Granular mustard - 1.5 tbsp

Honey - 1-2 tsp

Fresh greens to taste

Salt to taste

Flour - for breading

• 200 kcal
• 15 minutes.
• 15 minutes.

Photo of the finished dish

Step by step recipe with photo

I want to share a recipe for a simple and delicious salad of beans and suluguni cheese. The easiest way is to take canned and preferably white beans. Suluguni for salad can be both ordinary and smoked, it will need to be lightly fried in a pan, pre-breaded in flour, for example, whole grain.

A dressing with the addition of liquid honey, granular mustard and bitterness of chili pepper or Tabasco sauce gives the salad a special taste. Fresh herbs can be basil, parsley, or dill.

For the bean and suluguni salad, prepare the ingredients as listed.

Combine and whisk olive oil, melted honey, apple cider vinegar, and tabasco sauce to taste.

Cut the suluguni into slices 0.5-1 cm thick, lightly coat them with butter or an egg and bread in flour (here - whole grain) or bread crumbs. Fry the suluguni quickly in a hot skillet on both sides.

Drain the liquid from the beans, chop the olives into slices, chop the onion thinly, tear the lettuce into pieces. Place these ingredients in a portioned platter and sprinkle with fresh herbs.

Top with toasted suluguni and top with the dressing.

Salad with beans and suluguni cheese is ready.

Enjoy your meal!

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