Beans And Cilantro Salad - Recipe With Photos Step By Step

A wonderful salad of beans with cilantro, which is extremely simple to prepare and turns out to be amazingly tasty!

Ingredients

Boiled beans - 300 g

Cilantro - 100 g

Walnuts - 50 g

Garlic - 1 clove

Lemon - 1/4 pc.

Olive oil - 3 tablespoons

• 193 kcal
• 10 min.
• 5 minutes.
• 15 minutes.

Photo of the finished dish

Step by step recipe with photo

Every housewife appreciates the time spent at the stove, therefore, dishes that are prepared simply and quickly will always be relevant. The combination of the freshest fragrant cilantro with beans is a classic that enjoys constant success in the Caucasus, and which is loved by many peoples. I suggest you try an amazingly tasty salad, spending a minimum of effort on its preparation.

Prepare the necessary ingredients for the bean and cilantro salad. Beans for salad can be pre-boiled or canned.

Put boiled or canned beans in a salad bowl. Rinse a good bunch of cilantro with cold water, drain the water, dry the cilantro lightly and chop.

Chop the walnuts with a knife.

Put all the ingredients in a salad bowl. Pass a clove of garlic through a press.

Mix the olive oil with lemon juice and beat with a whisk or fork. Season the salad.

Let the salad brew a little and serve. A salad with beans and cilantro is ready for a meal.

Enjoy your meal!