Warm Salad With Zucchini And Chicken Breast - Recipe With Photo Step By Step

Ingredients

Large chicken breast - 1 pc.

Young small zucchini or zucchini - 3 pcs.

Garlic - 3 cloves

Lemon juice - 1 tsp

Vegetable oil - for frying

Salt, black pepper - to taste

• 83 kcal
• 50 minutes
• 50 minutes

Photo of the finished dish

Step by step recipe with photo

Zucchini squash is versatile, you can cook many tasty and healthy dishes from them. They are fried, stewed, baked, canned, soups, caviar and salads are prepared. And from young fruits with a thin crust, you can prepare a warm and very aromatic salad, which can be served both as a main course and in addition, for example, to rice or boiled young potatoes.

Prepare all the food you need. I used zucchini.

Cut the chicken meat into small pieces.

Without peeling the zucchini, cut lengthwise into two equal parts, and then cut into slices about 0.5 cm thick. Do not salt!

Fry the chicken in a little vegetable oil over medium heat until tender.

Separately, on both sides and until golden brown, fry the zucchini in vegetable oil.

Pass the garlic through a press.

Combine zucchini and cooked chicken. Season with salt and black pepper to taste. Stir.

Add minced garlic and lemon juice. Mix gently. Cover and let stand for 10-15 minutes.

Warm salad of zucchini and chicken breast is ready. Enjoy your meal!