Crackers With Red Caviar "Yolochki" - A Recipe With A Photo Step By Step

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Crackers With Red Caviar "Yolochki" - A Recipe With A Photo Step By Step
Crackers With Red Caviar "Yolochki" - A Recipe With A Photo Step By Step

Video: Crackers With Red Caviar "Yolochki" - A Recipe With A Photo Step By Step

Video: Crackers With Red Caviar "Yolochki" - A Recipe With A Photo Step By Step
Video: 5 Замечательных Рецептов на Новый Год ! Праздничные рецепты! 2023, September
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An original snack of crackers with red caviar and spinach mousse will become the most popular dish on the New Year's table!

Ingredients

Cracker - 200 g

Red caviar - 20 g

Cottage cheese - 150 g

Spinach - 1 bunch

Salt to taste

Mayonnaise - 1.5 tablespoons

  • 120 kcal
  • 25 minutes
  • 25 minutes

Photo of the finished dish

Step by step recipe with photo

It's hard to imagine a New Year's table without red caviar in our area: stuffed eggs, sandwiches with this product, etc. I present to you an original snack on crackers with red caviar and spinach mousse in the form of Christmas trees - it is she who will be the first to fly off the plates. I also like this snack option because it takes only 20-25 minutes to prepare it, so it is best to create it in the last minutes - the cracker base will not have time to soak and will remain crispy.

Of course, you can use crispbreads, tartlets, sand baskets, etc. instead of crackers. - experiment according to the flight of your imagination. Use cream cheese instead of cottage cheese, sour cream instead of mayonnaise, dill instead of spinach, etc.

The main thing is not to overdo it with the liquid in the mousse, so that it keeps its shape on the base.

Wash the spinach greens in water and pick or chop them by hand. Pour into a deep container or blender bowl.

Add cottage cheese of any fat content, mayonnaise, salt to taste there. Grind with an immersion blender, turning into a homogeneous mass. If the mass turns out to be too thick, then it can be slightly diluted with chilled boiled water or milk.

Transfer the mass from the bowl to another container or immediately into a pastry syringe or bag.

Put the crackers on a plate and place the spinach mousse on them in the form of small Christmas trees.

Decorate the created Christmas trees with grains of red caviar and culinary stars.

We will immediately serve the prepared Christmas tree snack made from crackers with red caviar to the table, putting it on a portioned dish.

Enjoy it!

Other recipes for cottage cheese snacks

Cottage cheese with garlic and herbs

  • Cottage cheese with salmon
  • Cottage cheese appetizer with cucumbers
  • Cottage cheese appetizer with carrots

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