Chicken Sauce For Pasta - A Recipe With A Photo Step By Step. How To Prepare A Delicious Chicken Gravy For Pasta, Buckwheat Or Mashed Potatoes?

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-11-26 18:59

Chicken gravy will give any side dish a rich taste and appetizing look. Serve with pasta, buckwheat or mashed potatoes.

Ingredients

Chicken fillet - 350 g

Bulb onions - 2 pcs.

Carrots - 1 pc.

Flour - 2 tbsp. l.

Bay leaf - 2 pcs.

Salt to taste

Pepper mix to taste

Sunflower oil - for frying

• 132 kcal
• 1 h. 15 min.
• 1 h. 15 min.

Photo of the finished dish

Step by step recipe with photo

I suggest you make a delicious chicken gravy. This sauce will go well with any side dish, and it is especially good with pasta, potatoes and rice. Gravy is being prepared from simple and affordable products.

We need: chicken fillet, carrots, onions, flour, bay leaf, salt, pepper and sunflower oil.

Cut the chicken fillet into cubes.

Pour oil into the pan, heat and fry the chicken until golden brown. Transfer the chicken to a saucepan.

Cut carrots and onions into small cubes, fry them in the same oil in which the chicken was fried. Then also transfer to a saucepan.

Pour 3-5 cm of the contents of the saucepan with cold boiled water, add salt and pepper, add bay leaf. Let it boil, then reduce the heat and simmer for 40-45 minutes.

Stir flour separately in cold water. Pour it in a thin stream into a saucepan with gravy.

Simmer, stirring for another 10 minutes.

Serve the prepared gravy with your favorite side dish. I have with pasta.

Enjoy your meal!

Other recipes for meat gravy

Liver gravy

• Minced meat sauce