Pumpkin Syrup - Recipe With Photo Step By Step. How To Make Pumpkin Syrup?

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-11-26 18:59

Delicious homemade spicy pumpkin syrup.

Ingredients

Pumpkin - 250 g

Sugar - 200 g

Ground cinnamon - 1 tsp

Cloves - 3 pcs.

Water - 350 ml

• 109 kcal
• 35 minutes
• 35 minutes

Photo of the finished dish

Step by step recipe with photo

I bring to your attention another recipe from my favorite pumpkin. Pumpkin syrup is prepared quite simply and quickly, but it turns out to be incredibly tasty. It is added to tea or coffee, and is also poured over pancakes, casseroles, cheese cakes, pancakes, etc.

Such syrup is perfectly stored in the refrigerator, the main thing is to place it in a clean glass container and close it tightly with a lid.

So, let's begin!

To prepare pumpkin syrup, prepare the products according to the recipe list.

Peel the pumpkin, wash and cut into small cubes.

Place in a suitable container and microwave. Bake for about 10 minutes at 800 watts. Kill the soft pumpkin with a blender until smooth.

Pour clean filtered water into a saucepan, add granulated sugar and send to the fire. Bring the liquid to a boil and boil until the crystals are completely dissolved.

Then add pumpkin puree to the cooking container.

As well as ground cinnamon and cloves.

Bring to a second boil and cook over low heat for 20 minutes, stirring occasionally.

After the time has elapsed, remove the cloves, and beat the contents of the saucepan well with a blender.

That's all, delicious, spicy pumpkin syrup is ready. Refrigerate and use as directed.

Enjoy your meal!