Cheese Soup With Chicken Breast - Recipe With Photo Step By Step

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Delicious recipe for cheese soup with chicken, potatoes and carrots.

Ingredients

Chicken breast fillet - 1 pc.

Carrots - 1 pc.

Potatoes - 5 pcs.

Processed cheese - 100 g

Water - 2 l

Olive oil - 3 tbsp. l.

Bay leaf - 1 pc.

Salt, pepper - to taste

Greens to taste

• 48 kcal
• 45 minutes
• 45 minutes

Photo of the finished dish

Step by step recipe with photo

Sometimes you can prepare an unusual and interesting dish from ordinary products. Chicken and cheese soup is one such dish. It turns out with a bright, rich taste, light and at the same time quite satisfying. And it perfectly warms up in the cold season.

Cut the carrots into small cubes.

Cut the potatoes into small cubes.

Cut the chicken breast fillet into medium-sized pieces.

Fry the chopped fillets in olive oil for 7 minutes. Pour water into a saucepan, place chopped carrots and potatoes in it and cook for 20 minutes. Then add the fried fillets to them. Cook for 10 minutes.

Add bay leaves, salt and pepper.

When the soup is almost ready, dip the processed cheese into the pan. Stir well so that the curds all disperse in the soup and do not form lumps.

When the soup is almost ready, add the finely chopped herbs.

Boil for 5 minutes and turn off the heat.

Delicious cheese soup with chicken is ready, you can serve it to the table.

Enjoy your meal!

Tip: Try making mushroom cheese soup as well.