Cheese Soup With Meatballs, Recipe With Photo

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Ingredients

Meatballs - 200 grams;

Potatoes - 3 pcs;

Carrots - 1 pc;

Bulb onions - 1 pc;

Processed cheese - 200 grams;

Water - 2 liters;

Bay leaf - 1 pc;

Salt, pepper - to taste;

Greens - to taste - on a plate.

• 181 kcal
• 40 minutes
• 40 minutes

Photo of the finished dish

Step by step recipe with photo

Here's a recipe for a simple and delicious cheese soup with meatballs. I hope you enjoy it.

Prepare minced meat for the meatballs. To do this, mince meat (beef + pork), onions, add salt and pepper. Stir and stick on the meatballs.

Stick the meatballs, peel the potatoes, carrots, onions, get the processed cheese, prepare everything for the soup.

Chop vegetables for soup at random, grate some of the carrots on a coarse grater.

Fry all the vegetables for the soup in vegetable oil.

Add meatballs to vegetables. Fry for 5 minutes.

Then transfer everything from a frying pan to a saucepan, pour hot water, add cheese curds, bay leaves, salt, pepper. Mix everything thoroughly so that the curds are all dispersed in the broth. Boil for 15 minutes and you can turn off the heat. Take out the bay leaf and discard it immediately so that it does not give excessive bitterness to the whole soup.

The soup is ready, you can pour it into plates.

Enjoy your meal!