Celery And Chicken Soup - Recipe With Photo Step By Step. How To Cook Chicken Celery Soup?

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

This aromatic and light chicken soup with celery will definitely please your loved ones, try it!

Ingredients

Chicken (any parts) - 200 g

Celery - 3-4 petioles

Potatoes - 2-3 pcs.

Peking cabbage - 150 g

Bulb onions - 1 pc.

Carrots - 1 pc.

Tomato - 1 pc.

Greens to taste

Salt, spices - to taste

Water - 1.2 l

34 kcal
40 minutes
40 minutes

Photo of the finished dish

Step by step recipe with photo

I think there are no people indifferent to celery: some love it very much, others hate it. This is because celery has a strong aroma and this aroma is predominant in any dish where celery is used. Root celery has a milder flavor and aroma, while herbs and stems are brighter.

Today I suggest you prepare a fragrant light soup with chicken and stalk celery. Low in calories, this soup is nevertheless very satisfying and tasty.

Let's take the products for making soup with celery and chicken from the list. Peking cabbage can be replaced with white cabbage, but then it will need to be put a little earlier, since it is tougher. Of the spices, I used only ground black pepper.

Pour water into a saucepan and cook the chicken. Today I took half of the breast on the bone for the soup. Bring to a boil, remove the froth and lay out the diced onions and carrots. Salt to taste.

Cook the broth over medium heat, avoiding boiling. At this time, we will peel the potatoes. 10 minutes after boiling, add the potatoes, diced or sliced, as you like, to the pot.

While the potatoes are boiling, cut the celery stalks across, into 2-3 mm slices. Place the celery in a saucepan.

Wait for it to boil again, and in the meantime, cut the Chinese cabbage.

Let's add cabbage to our soup.

With a slight boil, boil the soup for 5 minutes. Take out a piece of chicken and cut it into cubes. Chop the tomato finely or grate it. Put the chicken back in the pot and add the tomato. Pepper to taste, although you can do it on a plate.

Turn off the heat and let the soup steep for 5 minutes. Chicken and celery soup is ready! Fragrant, beautiful and delicious, this soup will certainly please your loved ones.

Garnish with your favorite herbs and serve. Enjoy your meal! Cook for health!