Buckwheat Soup With Mushrooms And Chicken - A Recipe With A Photo Step By Step

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

A light soup that is suitable even for small children. It's easy to cook, and in time, it doesn't take much of it.

Ingredients

Chicken drumsticks - 7 pcs.

Bulb onions - 2 pcs.

Carrots - 1 pc.

Parsley - 1 pc.

Buckwheat groats - 3 tbsp.

Champignons - 7 pcs.

Flour - 1 tbsp.

Salt to taste

Pepper to taste

Greens - 0.3 bunch

Vegetable oil - for frying

Garlic - 2 cloves

• 78 kcal
• 1 hour 20 minutes
• 1 hour 20 minutes

Photo of the finished dish

Step by step recipe with photo

Buckwheat soup with mushrooms and chicken is simple and tasty. Buckwheat and chicken go well with mushrooms. Soup belongs to the category of low-calorie dishes. We do not add potatoes to it. For people who are on a diet or follow the figure, as well as for small children, such a soup is just a godsend.

To prepare the dish, we need the products listed in the list.

We clean the chicken drumsticks and send them to cook. 20 minutes before the end of cooking, we send one onion to the broth, from which we remove the top layer of husk, and also add parsley.

Cut the champignons into thin slices.

Finely chop the second onion.

Cut the carrots into circles.

Finely chop the greens.

Saute onions and carrots in vegetable oil.

Add a tablespoon of flour to the vegetables and sauté together for another 2-3 minutes.

The broth is cooked for 15 minutes, you can add buckwheat to it.

Bring to a boil and add mushrooms to the soup. Salt and pepper.

5 minutes before the end of cooking, add browned vegetables, garlic and herbs squeezed through a press.

Buckwheat soup with mushrooms and chicken is ready!

Enjoy your meal!