Red Fish Ear, Recipe With Photo

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Ingredients

Potatoes - 3-4 pcs.

Salmon (fillet) - 500 g

Salt, pepper - to taste

Bay leaf - 3 pcs.

Millet - 20 g

• 121 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

Everyone who loves fish also loves fish soup. Especially the one at the stake! But … not all of us have the opportunity to make a fire, so let's cook fish soup at home. In this case, it will be salmon soup. You can take any red fish such as trout.

So, for cooking red fish soup, let's prepare the products according to the list.

Peel the potatoes, chop, as convenient, put in a saucepan. Wash the millet, add to the potatoes, fill with water and cook until the potatoes and cereals are fully cooked.

Here I draw your attention! I like the cereal to be completely boiled, so I cook it immediately with potatoes. If this is not to your liking, then put the millet when the potatoes are almost ready.

In the meantime, let's get down to fish. Wash it, remove bones, if any, skin and cut into cubes.

We put the fish in a pot with potatoes and millet. We boil literally 3-5 minutes.

Salt, pepper, add bay leaves.

Red fish soup is ready. Season it with chopped dill. Serve hot.

Enjoy your meal!