Buckwheat Soup Without Meat - Recipe With Photo Step By Step

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Even if the soup is without meat, this does not mean at all that it will be tasteless. Try the meatless buckwheat soup, you will love it!

Ingredients

Buckwheat groats - 0.5 cups

Potatoes - 2-3 pcs.

Bulb onions - 1 pc.

Carrots - 1 pc.

Garlic - 2 cloves

Dried shallots - 3 tablespoons

Sweet pepper - 0.5 pcs.

Concentrated vegetable broth - 2 tablespoons

Salt, pepper - to taste

Water

• 29 kcal
• 30 min.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

I suggest making buckwheat soup without meat. We will cook it in vegetable broth. It's good if you already have it ready, and if not, it's not a problem to cook it. Just boil vegetables: onions, celery, carrots, garlic, and the broth is ready.

And it will be great if you have dried shallots. It will give a special taste to the finished soup.

This soup can be cooked in fasting.

The recipe is given on a 2.5 liter pot.

To prepare buckwheat soup without meat, we will prepare the products according to the list.

Cut the potatoes into cubes, put them in a saucepan. We will also send the washed buckwheat groats and concentrated broth there. Fill with water and cook until cooked potatoes and cereals.

I like buckwheat to be boiled. If this state of affairs does not suit you, first boil the potatoes until they are half cooked, and then add buckwheat.

While the contents of the pan are cooking, prepare the dressing.

To do this, cut carrots, onions, garlic, bell peppers and fry in sunflower oil until golden brown.

As soon as the potatoes and buckwheat are cooked, add the dressing …

… and dried shallots.

Let's boil everything together for a couple of minutes.

Salt and pepper to taste.

Add finely chopped greens, let the soup brew a little.

Serve meatless buckwheat soup hot.

Enjoy your meal!