Zucchini Puree Soup With Cream - A Recipe With A Photo Step By Step. How To Make Creamy Squash Soup With Cream?

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Delicious zucchini cream soup with cream and mushrooms. Vegetarian option.

Ingredients

Zucchini - 300 g

Cream - 100 g

Potatoes - 200 g

Carrots - 1 pc.

Bulb onions - 1 pc.

Champignons - 4-5 pcs.

Vegetable oil - 1 tbsp.

Greens - a few twigs

Salt and pepper h.m. - taste

• 55 kcal
• 40 minutes
• 40 minutes

Photo of the finished dish

Step by step recipe with photo

An easy-to-prepare, tasty and healthy zucchini soup with cream. Prepare soup according to this recipe and delight your household with a delicious, healthy and healthy dish.

To make a creamy squash soup with cream, we need the products on the list. Vegetables must be washed under running water and peeled.

Pour some vegetable oil into a stewpan with a thick bottom, add chopped onions and carrots, fry for a few minutes until transparent.

Then add chopped potatoes and mushrooms, and fry for a few minutes.

Cut the zucchini into cubes or slices, add to the pan, fry with all the vegetables for 1-2 minutes.

Pour in water to the 1 liter mark, place on the stove. After boiling, remove the foam and cook over low heat for 20 minutes.

Season the soup with salt and pepper, add chopped fresh herbs. Punch the soup with a blender until smooth.

Pour cream into the soup, return to the stove and heat for 3-4 minutes. You no longer need to boil the soup.

Serve creamy zucchini soup with cream deliciously with croutons and a sprig of fresh herbs.

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