Okroshka On Greek Yogurt - Recipe With Photo Step By Step

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Greek yogurt okroshka is a great option for dieters for a variety of reasons. Great dish in the heat!

Ingredients

Radish - 3-5 pcs.

Fresh cucumbers - 3-5 pcs.

Dill - 1 small bunch

Parsley - 1 large bunch

Potatoes - 1 pc.

Greek yogurt - 250 g

Water to taste

Salt, pepper - to taste

• 38 kcal
• 15 minutes.
• 15 minutes.

Photo of the finished dish

Step by step recipe with photo

You can fill it with kefir, mineral water, kvass, yogurt, diluted water … but whatever your darling wishes! I suggest the Greek yogurt version. To taste, you can add lemon or lime juice to okroshka on Greek yogurt. In general, not a plowed field for activity!:-)

I had potatoes baked in foil, lay in the refrigerator for several days. You either boil it, or bake it in advance, or you can do without it altogether. As for the yoghurt, here I also give the proportions that are ideal for me. Okroshka comes out quite thick.

I don't think it's worth saying that you should use boiled and chilled water for breeding yogurt?

Let's prepare products according to the list.

Cut cucumbers and radishes into small cubes.

Peel the potatoes and grate them on a coarse grater. You can cut it.

Greens - dill, parsley and onions - finely chop.

In a separate bowl, combine Greek yogurt and water. Stir well, it is convenient to work with a whisk.

Pour the mixture into a saucepan with vegetables. Salt and pepper to taste.

Mix well. Okroshka on Greek yogurt is ready.

We serve chilled. Enjoy your meal!

Other okroshka recipes

Okroshka on water with vinegar

• Diet okroshka
• Okroshka on ayran
• Okroshka on mineral water
• Okroshka on the water
• Vegetarian okroshka
• Okroshka on kefir
• Serum okroshka
• Okroshka on kvass