Buckwheat Without Cooking (bring To A Boil) - Recipe With Photo Step By Step

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

A simple recipe for buckwheat without cooking (bring to a boil). Perfectly complemented with meat, fish dishes or salads.

Ingredients

Buckwheat groats - 1 glass

Water - 2 glasses

Salt to taste

• 104 kcal
• 10 min.
• 10 min.

Photo of the finished dish

Step by step recipe with photo

Food should not only be tasty, but also healthy. In my opinion, we abuse both the cooking time of products and the way they are prepared. As a result, nothing useful remains in the product.

Today I want to share a recipe for the correct buckwheat. This porridge is one of my favorites. The ratio of liquid to cereal is the same - 1 to 2. But we will not cook it at all. And we will do as the nutritionists advise.

To prepare buckwheat without cooking, take one glass of buckwheat and a little salt.

Of course, there should be no impurities in the cereal. I buy very clean cereals from a well-known manufacturer, but if necessary, sort out the cereals. Rinse and fill in the evening with a glass of cold water. Cover the bowl with a plate and go to bed. In the morning your croup will look almost finished - so …

Transfer the buckwheat to a saucepan, add salt and pour in another glass of water. Close the lid and put on fire.

As soon as the water in the saucepan boils, remove the saucepan from the heat and cover with a towel.

In 15-20 minutes, your healthy porridge is ready. Buckwheat without cooking is crumbly and tasty.

Serve hot with butter.

This buckwheat porridge can be used as a side dish for meat and fish dishes.