Mashed Potatoes And Broccoli - A Recipe With A Photo Step By Step. How To Make Broccoli Mashed Potatoes?

2023 Author: Catherine Crossman | [email protected]. Last modified: 2023-05-24 11:19

Recipe for making delicious and healthy mashed potatoes with broccoli.

Ingredients

Potatoes - 500 g

Broccoli cabbage - 200 g

Butter - 50 g

Milk - 3-4 tablespoons

Salt to taste

Ch.m. pepper - taste

• 104 kcal
• 25 minutes
• 5 minutes.
• 30 min.

Photo of the finished dish

Step by step recipe with photo

There are a huge number of recipes for mashed potatoes, and this is not surprising, because it is adored in many families and in many countries. Today I want to offer you an option with broccoli cabbage - very tasty and healthy, my son adored it as a child. On occasion, prepare such mashed potatoes for the family for lunch, I'm sure it will not leave anyone indifferent.

Prepare products for mashed potatoes and broccoli according to the list of ingredients. Peel and wash the potatoes. If the broccoli florets are frozen, try to thaw them well in advance.

Cut the potatoes into small cubes, put them in a saucepan or saucepan, cover with clean cold water. Top with broccoli.

Salt water to taste, put vegetables to boil. As soon as the water boils, set the timer for 4 minutes, our task is to preserve all the nutrients of the cabbage. After the beep, fish the broccoli out of the pot and continue cooking the potatoes until tender, for a maximum of 15 minutes.

Drain the water, use a mashed potato crusher to rub the potatoes until smooth. Add oil, rub with mashed potatoes again. Now add a little warm milk, adjust the thickness to your liking. My family loves thick.

Now chop the broccoli very finely with a knife, add it to the mashed potatoes, pepper if desired. Mix everything well again.

Serve the cooked potato and broccoli puree with your favorite meat dish and the freshest bread.

Very tasty and enjoyable.